Latest Posts
Bar
Celebrate St Patrick’s Day with Cat and Fiddle Hotel’s Irish menu + Win a 3-course meal for two (we have three to giveaway!)
With St Patrick’s Day coming up next week, Balmain icon, Cat and Fiddle caught our eye. While it was previously best known as a live music venue, there’s so much Irishness going on there nowadays, you’d be sil...
Europe / South
Black Food is the New Green + My Trip to Venice
Many foods are believed to prevent cancer, of these, the emerging newbie is black food. Mother Earth’s found a fun way to tell us the different nutrients in our food – they’re colour co-ordinated! It’s been an age-old nag for u...
Bar
The Rabbit Hole Bar & Dining, Sydney
How do you describe what’s happening at the Rabbit Hole Bar and Dining these days? They’re already known on the scene for their cocktails but straight off the bat I’m going to say that they are one of Sydney’s most creati...
Events & Festivals
Lost Picnic
It doesn’t get better than this. Local food, live music by home-grown talents, and the gorgeous surrounds of Centennial Park. I definitely have a soft spot for Centennial Park and this upcoming Lost Picnic is simply my ul...
Food history
Almond Milk for the Heart and Soul
Variations of milk are springing left and right, and smack bang in the middle is the rising star: almond milk. Imagine my excitement when I found out you could make it yourself. And it is EASY. Why almond milk? Step back in tim...
Bakery
The Dough Collective
Does Sydney really need another bakery and cafe? According to the folks at newly opened The Dough Collective, the answer is yes. They seem to have found themselves an interesting gap in the market where customers can go before ...
Cruises
Holland America Line announce Mark Best as first Australian Culinary Council member
I’ve seemingly become a bit of a cruise ship expert, having sailed on the P&O Pacific Sun, P&O Pacific Pearl and Sea Princess. Holland America Line is a step up from those, marketed as the Lexus of cruise liners. ...
American
Miss Peaches, Newtown
Reputation is a bitch – once you have one, it generally stays with you for life. I have this friend who had a reputation in high school of being kind of dopey and as hard as he tries, over 10 years later to this day the g...
Accommodation
Tetsuya’s scrambled eggs recipe + Behind the scenes at the Electrolux Adelaide Cooking Products Manufacturing Factory + Sticky Rice Cooking School
When I received an invitation to tour Electrolux’s cooking products factory, I initially didn’t make much sense of the scale of their production capabilities. But wow. Situated in the Adelaide suburb of Dudley Park,...
Special
Loving Outside the Box: Valentine’s Day Sydney Dining Guide
Valentine’s Day, a day that can be filled with hope…or dread. Where are we going? What are we eating? What are we doing? No matter which side of the emotional spectrum you’re on, there’s always room for some fun and some food. ...
