Hello to new readers from 9to5!
On page 56 in the Alive section of this week’s edition of Nine To Five Magazine, is a fantastic review of my book! *giggles*
It reads:

Food blogging it seems, is the new rage and one of Australia’s best is Jennifer Lam (best known for her blog jenius.com.au). Lam has switched the blog for the book in the first of her I Ate My Way Through collection and she invites you on her journey to the exotic food-loving countries of Singapore and Vietnam. Part photography journal and part travel diary, the book is the perfect coffee table addition and thoroughly shows Lam’s gastronomic experience (she even covers the plane food). With inspiring dishes and brilliant photos you’ll feel like you’re at the table.

Nine To Five is a valuable source of shopping, fashion, beauty, health, food, travel and career advice for people living and working in Sydney. It is published every Monday and has a circulation of 40,116.

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Jennifer is the founding blogger of I Ate My Way Through (originally, Jenius.com.au). Growing up in the multicultural melting pot of Sydney’s Inner West as a second generation Australian (of Vietnamese refugee parents of Teochew Chinese ancestry), Jen has always had a deep curiosity about global cuisines, culinary heritage and the cultural assimilation of immigrants. For Jen and her family, food is always at the centre of all celebrations, life events and milestones. A lover of the finer things in life, as well as cheap eats, her blogging ethos is all about empowering and inspiring people to expand their culinary repertoire. When not running her two companies (she is also the Managing Director of The Bamboo Garden online marketing agency), Jen can be found exploring old-world charms at vintage markets and delving into local eats around the world. She has a weakness for fried chicken.
  • Well done JenJen!

  • Congratulations! Such a lovely passage they wrote about u =)

  • Shm

    Congrats, good work =) your blog is awesome

  • thats awesome Jen!!
    man, why did i try to squint & read the actual article, when if i scroll down- you typed it out .. lol fail

  • Go Jen! All your hard work is paying off in publicity and awareness!

  • Jen

    Thanks Jordan! Nothing can wipe the smile off my face this week 😉

  • Good stuff! love your work, being a real food blogger seems like hard work; by hard work, I mean delicious, by delicious I mean easy. =D ?? Congrats

  • Fantastic! You deserve it!