Holberts Oyster Farm

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Unless you are into foraging for wild oysters, the oysters served at Holberts Oyster Farm factory outlet are as fresh as they get.
The Holbert family have been growing and distributing their award winning oysters for over five generations. While most of their oysters are distributed to restaurants and seafood outlets across the state, locals can watch the oyster shuckers at work in a viewing gallery, before taking them to the scenic outdoor eating area.

Holberts Oyster Farm, Port Stephens

Holberts Oyster Farm - professional oyster shuckers at work

Oysters can be bought in the bottle or by the dozen – natural or kilpatrick style. Large Australian king prawns and various sauces are also sold.

Holberts Oyster Farm - fresh NSW rock oysters natural and kilpatrick

Bring some crusty bread or fresh fruit along for the ultimate seafood indulgence.

Holberts Oyster Farm - seafood indulgence

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Holberts Oyster Farm
51 – 52 Diemars Road, Salamander Bay NSW (near Nelson Bay)
Web: www.holbertsoysterfarm.com
Phone: (02) 4982 7234

Jennifer Lam (Jenius)

Jennifer is the founding blogger of I Ate My Way Through (originally, Jenius.com.au). Having grown up in a family where food was always at the centre of all celebrations, family events and milestones, Jen is obsessed with capturing irresistible flavours and stories from myriad cultures. A lover of the finer things in life, as well as cheap eats, her blogging ethos is all about empowering people to have good food and invigorating adventures - because life is too short for mediocre meals or dull travel. Her hobbies are breakfast, lunch and dinner. She's globally curious, passionate about female entrepreneurship, is a soy chai latte fanatic, and loves vintage, dressmaking and photography.