I Ate My Way Through is cultivated by real food and travel aficionados who are on a mission to provide inspiration and guidance, to enrich your eating and travel adventures. We’re a community of friends, writers, photographers, eaters and foragers who have appetites larger than our stomachs can hold!
Led by Jennifer Lam (better known online, as Jenius), I Ate My Way Through explores a broad range of cuisines and cultures that put simply, are experiences that we like or are stories that we find aspirational. We’re independent curators for savvy foodies and travelholics.
