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Christina Guo

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Christina delights in new experiences and aims to create content that inspires, whether that's with her words, camera or paintbrush. If she's not working her way through an entire trees’ worth of readings from her combined Media and Law degree, she’s probably planning her next travel adventure, taking shots of everything she experiences (and eats) and blogging it all at sketchandrun.com. Feed her tapioca pearls in Asian bubble tea and she’ll love you forever.

Atlantis Bar and Dining, North Ryde

Atlantis Bar and Dining, manages to imbue the orderly, efficient professionalism of its North Ryde surrounds with warmth, so that it's a welcome break from...

Element6, West Ryde

In the three years since its opening, Element6 has cemented itself as the northern Sydney suburbs’ answer to the rustic-quirky aesthetic of inner-city cafes,...

Lan Yuan Restaurant, Ryde, Sydney

For many years, Chinese restaurants in Sydney have largely been firmly embedded in the traditional, whether it’s the vibe of the décor or the...

Pishon Patisserie and Cafe, Eastwood, Sydney

The name ‘Pishon’ is not French, as many would assume with a glance at its phonetics, but Hebrew and it means ‘grace’ or ‘peacefulness’....

Bar Luca and Burgers for Boobs

Always try the cheeseburger, according to Bar Luca chef, Sarah Robbins. It’s the ultimate quality control test for an unknown burger joint: how well do...

The Smoking Panda, Sydney CBD

The charm of Smoking Panda lies in how it manages to capture and transform some of the playful, cheeky essence of 'monkey bars in...

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