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Delia Deng

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Delia is a contributing writer and the tour leader for I Ate My Way Through Chinatown Sydney. Currently studying Marketing, PR and Advertising, Delia lives to explore food and the world. She is hopelessly idealistic and believes dreams are what make the world beautiful. She always strives for balance in life; between work and play, health and indulgence. On any day Delia can be found sweating it out with the newest fitness fad, or gorging out on BBQ buffet. Often both. Believing in the realm of opportunities, the world is her oyster. A delicious, plump oyster that she will most likely eat.

Black by Ezard cooks an Aldi Degustation + Ezard’s Lamb Chops...

Yes you read right, Aldi has produced a selection of gourmet ingredients that are up to the highest standards of Chef Ezard of Black....

Mug Cake Mondays: 3mins Matcha Mochi Cakes!

Hello Monday! Konnichiwa! Ni hao! Annyeonghaseyo! I must say I’m beginning to enjoy Mondays (just a little) because of our fabulous Mug Cakes! Have a...

The Village: Ladies Lunch

Today is not a Saturday, but don’t you wish it was? The new Ladies Lunch at The Village makes me wish even more that...

Mug Cake Mondays: 2mins Mocha Cake!

This week's tried and tested 'microwave baking' recipe is an absolute winner wherever you're enjoying this public holiday. Africa: Coffee The legend begins with Kaldi, a...

Mug Cake Mondays: 3mins Lamington Mug Cake!

It’s Monday, your brain is gently resting as you cradle your grumbling stomach in angst from the limitless foodporn you’re flicking through. You’re tired...

RivaReno Gelato – the Mama of Gelato

It’s no secret that Sydney-siders love gelato, and we have a flurry of crazy delicious storefronts to choose from – Messina, N2 Extreme anyone?...

Opera 101: Handa’s Madama Butterfly + Platinum Club Dining

A few days ago I had never been to the Opera, so when the chance came I jumped on it! The problem was that...

The Art of Tea with Dilmah’s Peter Kuruvita

In the nanosecond world of this day and age, it’s a beautiful thing to sit back and just smell the roses. It’s also a...

You Choose the Restaurant at IconPark

It started off a beautiful Sunday morning when I’d gotten out of bed, ready for a huge day at Taste of Sydney. BOOM. Thunder....

Black Food is the New Green + My Trip to Venice

Many foods are believed to prevent cancer, of these, the emerging newbie is black food. Mother Earth’s found a fun way to tell us...

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