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Justin Isip

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Justin believes that some of the best places you’ll ever try are the ones you don’t even know you’re looking for. Though an admirer of good music and film, Justin’s main aspirations lie within his passion for food. With an obsession over doughnuts, he devotes his spare time eating his way through Sydney’s latest food trends. In the rare case that he is not thinking about food, you’ll find him out and about - photographing whatever captures his attention. Never turning down an opportunity to try new things, Justin is always on the search for a new food taste sensation.

Woy Woy Takeover at the Woy Woy Fisherman’s Wharf

  If I have noticed anything special with Sydney’s food scene, it is that pop-ups and collaborations are a rising trend. Now, this is not...

Philippine Food Week, Shangri-La Hotel, Sydney

When you decide to send two Filipinos from the I Ate My Way Through team to a Filipino buffet, you can certainly expect that...

Good Food Month: Citi’s Moveable Feast

To believe it’s nearly that time of year again! For all the lovers of great wine and eating out in Sydney, October can only...

Civilian Bar & Kitchen, Darlinghurst, Sydney

“If you could take my pulse right now, it would feel just like a Sledgehammer” Fifth Harmony knows exactly how I feel, every time I...

KIN By Us, Macquarie Park, Sydney

It was not that long ago that Macquarie Park was a forgotten city of Sydney. Being a Macquarie Uni student, I've seen the transformation...

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