Royce Hotel, Melbourne
For the last four days, Zen and I have been hiding out in Melbourne -another of our spontaneous holidays. I love the internet age... we were able to plan and book everything from airfare, accomodation to restaurants, all just a day before flying!
West Juliett, Marrickville
We are very lucky people here in Australia. We have some of the best beaches, clean air and most importantly some of the best cafes in the world. As part of my day job...
The Brunch Lady
Recently there seems to be two kinds of movements leading the way in Sydney’s food scene -- the unhealthy, burger and donut filled diet of indulgence, and on the opposite end of the spectrum,...
WBC Bircher Muesli – Product Review
My breakfasts are anything but dull. I've never been one to eat the same thing day after day so I usually alternate between an array of deliciousness including freshly squeezed juices, cereals, yoghurts, toast...
Kansas City Shuffle, Sydney
Tucked away just behind Wynyard and Circular Quay, Kansas City Shuffle is a new city eatery, jazzing up the once dull and uninteresting Sydney CBD cafe scene. Reinvigorated with many innovative offerings, this is one new venue...
Vibrantly Vegan: oFarm Organic Café
Sure, I’ve eaten at vegetarian places before but never somewhere vegan that is completely dairy free, gluten free, meat free and raw. With all that taken out, what the hell is left, right?! As...
Girdlers, Dee Why
The Strand in Dee Why is arguably the best beachfront strip in all of Sydney’s Northern Beaches. In most places, the beach is cut off by a horrible main road. But Dee Why is...
Fiji Friday: Breakfast buffet at Radisson Blu Resort, Denarau Island
I've mentioned before that I love breakfast buffets... So you'll be pleased to know that the one at Radisson Blu Resort, where I stayed for the duration of the South Pacific Food & Wine...
Capri By Fraser, Brisbane
They say it takes 21 days to form a new habit, and what you do in the first three days sets the pattern. Whether you want to change your sleep pattern or start an...
Izba Russian Treats, Newtown, Sydney
Olga Rogacheva remembers baking with her family from a very early age. Growing up in Russia, she recalls helping make the cream of her favourite birthday cake, the Napoleon. Back then, she would eat...
