I Ate My Way Through India

Overview of our India eating tour

I Ate My Way Through has partnered with highly respected Indian food blogger, published gastronomy columnist, writer, consultant and author – Rushina Munshaw Ghildiyal – to present I Ate My Way Through India, a guided culinary tour where we’ll take you through some of India’s most vibrant cities such as Hyperabad, Cochin, Goa, Mumbai, Delhi, Agra and Rajasthan.

If you’ve ever wanted to explore the culinary treasures of India, this is the only way to do it – in style, with a local gastronomy expert as your personal guide!

As with all I Ate My Way Through tours, we’ll take you off the eaten track into lesser known regional cuisines of India.

I Ate My Way Through India is a bespoke tour that allows you to pick and choose from dozens of carefully selected experiences designed to bring out the full flavour of India. These feature culinary experiences that will span the spectrum from street food, home kitchens and fine dining experiences to market tours and demonstrations with expert cooks and chefs, local food artisans and intimate contact with local regional cuisines, foodways and traditions.

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Booking

Whether you know precisely what you want, or have absolutely no idea, we can help you to design a memorable culinary trip of a lifetime! Save months of research and enjoy the moment with our local savvy guide.

To enquire, please provide your possible travel dates, destination, number of people travelling with you and your budget.

Getting There

I Ate My Way Through India operates in partnership with Beacon Holidays (Travel Agent Licence No – Vic 32888)  who would be delighted to assist with booking your flights.

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