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Shu-Yuan-–-Chinese-Vegetarian-Restaurant, Hobart

Shu Yuan – Chinese Vegetarian Restaurant

I love nothing more than stumbling across a great restaurant. And that's exactly what happened within the first few hours of arriving in Hobart! Shu Yuan is a tiny Chinese vegetarian restaurant, hidden within the...

Mamak, Malaysian roti and satay

This place is exactly like the street stall its owners had enticed the Chinatown Friday Night Market goers with last year. It's fast, there are still queues and the food remains scrumptious. While I can't...

Al Sofra, Auburn

Although I've been a long-time loyal customer of Al Sofra, this was my first time back in a while and my fave kebabs seem to have disappeared with the management change. The prices are...
Chinese-Noodle-Restaurant, Chinatown

Chinese Noodle Restaurant

I'm not sure there are many restaurants out there with a Facebook page of more than 700 fans. Chinese Noodle Restaurant is a cheap and cheery place, popular with students, grads and just about...
New-Shanghai-Chinese-Restaurant, Ashfield

New Shanghai Chinese Restaurant

As I'm making my way to Shanghai Night (confusingly, the dumpling / noodle house next door), a woman fiercely slides open the door of New Shanghai and beckons us to sit down. The menu was...

Auburn Baladna Pastry

I've made my own baklava at home plenty of times. While it's fun mixing and matching different nuts, syrup to pastry ratio and wacky shapes, nothing beats walking into a baklava pastry store. The huge display here offers more varieties of baklava than you can imagine.
Auburn Chinese Restaurant

cheap and delicious, Auburn Chinese Restaurant

I have found it. Fresh and cheap seafood that doesn't compromise on taste! Okay, so the service can be a hit and miss at times, but the food is casual Chinese at its best.

Bourke Street Bakery

I love this place with passion. Bourke Street Bakery has delicious savoury breads, sourdough of all sorts and my favourite tarts.

Dong Ba, Bankstown

Viet food is probably one of my favourite cuisines. It tastes of home... I love the herbs, the spices, all the greens and just the simplicity of its flavours. My parents always rant about how a bowl of Pho Dac Biet (beef noodle soup) or Bun Bo Hue (spicy beef noodle soup) can be bought for just 50 cents in Vietnam. They used to wake up to its aromas...
IchiBan Boshi, Town Hall

Ichiban Boshi @ Galleries Victoria, Town Hall

Woohoo! After 3 attempts, we finally prepared ourselves mentally to wait in queue. It's amazing how quick 50 minutes could fly while you're salivating over the menu. Giant bowls of ramen were constantly being brought out from the kitchen as time kept ticking away... It was only 12.30pm, and already, the first waiting list was full. Inside was such a contrast. It was airy with plastic furnishings...and like all the others whom were quietly slurping up their ramen, we managed to finish ours in a record 10 minutes. There goes the 1 hour lunch break.

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