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Egyptian Beers at Bekya Middle Eastern Kitchen

Ever had an Egyptian beer? No? Neither had I until I discovered that they had been revealed at Bekya Middle Eastern Kitchen in Harold Park. In amongst the maze of restaurants at the Tramsheds,...

Cured Salmon Gravlax

There's something really grown up about owning your first set of proper chef knives. With a sudden boost of confidence thanks to renowned German knife brand F Dick who gifted me a very sleek...

Cupping Event at The Q on Harris

Admist the morning rush, you line up, place your usual order, stand aside until your order is called and leave with your warm coffee. This process is so incredibly straightforward that it’s easy to...

Emirates Lounge Review: Sydney to London

Going on holiday to Europe is such an exciting adventure and thrilling experience, yet the transit from Sydney can be so horrible. The long journey can often prove incredibly exhausting with its lengthy flying...

Let’s talk about baijiu and Moutai

说起白酒,所有我能想到就是在餐厅圆桌旁用精致的白酒杯,一杯一杯直到喝醉为止。不管你信不信,白酒这样口味重、度数高(一般在40-60度之间)的烧酒居然是世界上销售量最高的酒。当然,这还是要归功于中国的人口以及中国人对于白酒的偏爱。 Speaking of baijiu (白酒), all I can think about is getting drunk at special occasions or dinners drinking in those teeny-tiny glasses that look like dollhouse goblets. Believe it or not, this smoky strong distilled...

Nespresso – An Ode to Ageing.

In this day and age we tend to rush everything. We want everything instantaneously, but sometimes it's best to slow things down and enjoy some quality time. This is exactly what Nespresso aims to...

The Bonded Store, a Partnership on the High Seas

When P&O Cruises President Sture Myrmell met a friend for drinks outside business hours at the industrial-chic bar Archie Rose, probably the last thing on his mind was a business proposal. The martini-loving executive...

Mini Lime and Coriander Chicken Burgers

I came across this recipe while at the opening night of Castle Towers foodie endeavour, The Cooking School. This is such an easy recipe to whip up; I watched the chef make this from...

Staff Picks – Edition #5

Arkady de jong is a Sydney University Arts student who has found joy in bringing delicious cakes into his classes each week for his fellow students.  One day I spotted him and his cake...

Blue Cheese – A Cheesy Love Story

Legend has it that blue cheese was discovered by accident in the pursuit of love. A young man, eating his lunch of bread and cheese in a cave, saw a beautiful girl and abandoned...

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