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Sydney Food Truck: Happy as Larry

What happens when you get a shipping container, give it a paint job, pimp it out with neon lights and a crazy sound system and then attach some wheels? I’m guessing an authentic Napolitano...
Veggie-Patch-Van-and-Cantina-Mobil

Sydney Food Trucks reviewed: Veggie Patch Van and Cantina Mobil

I've always been a bit skeptical about the success of food trucks in Sydney. To me, the formula is more than just roaming trucks selling affordable food. I think the magic of eating from...
Bungalow 8 - All you can eat mussels

All You Can Eat Mussels at Bungalow 8

The last time I attempted an all-you-can-eat mussels event was back in 2009, with fellow food bloggers Billy of A Table For Two, Simon of The Heart Of Food and Richard of Here Comes...

Chocolate Degustation at Glass Brasserie, Hilton Sydney

“Few foods or ingredients evoke more passion in diners than chocolate.” I love chocolate and sweets! Everyone who knows me, knows that I am the ultimate sweet tooth! When I discovered Glass Brasserie at...

Betty’s Burgers

I fell in love with Betty's Burgers while on a girls weekend in Surfers Paradise, initially I was drawn to it by the bright, retro decor and the curiosity to find out what...
24th-birthday-at-Rise

24th birthday at Rise

Rise Restaurant has since changed management and head chefs I took my family out to Rise this week for another celebration of my birthday! Once upon a time, I filled out a membership form which...
Una's At Broadway

Una’s at Broadway

Una's has an amazing warmth to the place. The home-style cooked meals are served in enormous portions and are utmost satisfying. For entree we all shared the freshly baked pretzels. I was immediately addicted to the rock salt on them. Half way through our main's, I knew that there was no space in my stomach for dessert...

Luke Nguyen’s Street Food Pop Up At The Star

Luke Nguyen is a Vietnamese Australian chef and restaurateur best known for cooking authentic Southeast Asian cuisine with a modern Australian twist. He first rose to fame after opening Surry Hills eatery Red Lantern...
Ramen Kan, Haymarket

Ramen Kan, Haymarket

Another day gone, means another day for Jap! Further to my consistent cravings for true Japanese food, my sister took us to Ramen Kan. These noodle houses are plentiful in Japan and are found almost as often as McDonalds. As soon as you enter from the shabby elevator (where I'm informed of its tendency to break down), you're immediately exposed to a tight well-decorated space. The decor consists of pebbles, bamboo shoots and wooden furnishings... an absolute contrast to the fugly entrance.
Jamon, Watermelon and Persian Feta bites, arranged in a circle on a white plate.

Cafe Del Mar, Darling Harbour, Sydney

Translating to "Cafe of the Sea", Café del Mar Sydney has been open nearly a year, under the guidance of Food Director Miguel Maestre and Head Chef Ben Fitton. It has become a scenic...

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