Although I’ve been a long-time loyal customer of Al Sofra, this was my first time back in a while and my fave kebabs seem to have disappeared with the management change. The prices are still the same; here’s the chicken plate ($9) with chilli, onion and tomato salad and rice. Not to mention the extremely long wait, but instead of a charcoal grilled chilli, there were chilli flakes; the serving size must have halved and the salad desperately needed lemon and sumac. Hmm, the bread to chicken ratio was way off as well. I left feeling a little hungry and greatly disappointed.
Al Sofra Auburn - Chicken Plate
Are there any kebab / pizza / pide restaurants you love? Help! I need a replacement sad.gif

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Al Sofra
35-39 Auburn Road, Auburn
Phone (02) 9649 9299

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Jennifer is the founding blogger of I Ate My Way Through (originally, Growing up in the multicultural melting pot of Sydney’s Inner West as a second generation Australian (of Vietnamese refugee parents of Teochew Chinese ancestry), Jen has always had a deep curiosity about global cuisines, culinary heritage and the cultural assimilation of immigrants. For Jen and her family, food is always at the centre of all celebrations, life events and milestones. A lover of the finer things in life, as well as cheap eats, her blogging ethos is all about empowering and inspiring people to expand their culinary repertoire. When not running her two companies (she is also the Managing Director of The Bamboo Garden online marketing agency), Jen can be found exploring old-world charms at vintage markets and delving into local eats around the world. She has a weakness for fried chicken.